An extremely limited release of 400 bottles, steeped during Melbourne’s 2020 lockdown. Fresh sloe berries were handpicked, sent to our distillery and steeped in our Melbourne Dry Gin, before lightly sweetening and releasing at 37% ABV.
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Low sugar, big flavour, high ABV. This is how sloe gin should taste.
Early Scottish settlers planted the Blackthorn bush, also known as Sloe, around northern Tasmania to create field boundaries and to bring a sense of home.