Montevecchio Rosso is a co-fermented field blend made from a collection of loveable, red Italian varieties. This wine includes lagrein, nero d’Avola, sagrantino, schioppettino & refosco; an unlikely yet delicious bunch!
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Aromas of vibrant raspberry and purple fruits are balanced perfectly with refreshing acidity. This light to medium-bodied wine has plenty of supple fruit, soft tannins and is designed to be enjoyed young.