40% Rolle, 20% Roussanne, 15% Marsanne, 15% Grenache blanc, 5%
Viognier, 5% Bourboulenc.
All our selections are made from growers working in biodynamic,
organic or sustainable viticulture method.
That means no use of chemical fertilizers neither herbicides nor
One part of the wines has been selected in the area of La Clape.
This “terroir” is ideal for a production of fine and well balanced
wines, due to the influence of the Mediterranean Sea. The other
part comes from the Terrasses du Larzac, where temperatures
vary greatly from day to night, resulting in complex and fresh
Early morning or night harvested grapes. This wine results from a
direct pressing with fermentation at low temperature.
8-10°C / 46°-50° F
Up to 2 years
Age of vines:
Between 25 and 35 years old.
13% by vol.
Pale with grey and green tints.