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  • First Drop First Drop Fat of the Land Seppeltsfield 2016 Shiraz

First Drop Fat of the Land Seppeltsfield 2016 Shiraz

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Fat of the Land is a celebration of Barossa.

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This region is famed for the diversity of the Shiraz produced in each of its sub-regions, and First Drop revel in this by taking grapes from the finest single vineyards and using them to create their flagship range. This one hails from Seppeltsfield in the west of the Barossa, and a vineyard owned by their mate Darren. They age it for 20 months in oak, the nectar that gets filled into the bottles after that time is an energetic concoction of strawberry jam, tangy raspberry, cherry liqueur, desiccated coconut, prunes, chilli, Bassett’s Liquorice Allsorts and bacon, or maybe more accurately Frazzles. It’s an absolutely riveting wine and so different from the Ebenezer version.

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